American Comfort · Snack

Smoky Chicken Breast Fritters with black pepper

This American Comfort Fritters leans on black pepper to do the heavy lifting. We braise the Chicken Breast for real depth, then bring it together in one pan.

4.3 from 55 cooks

Prep15 min

Cook40 min

Serves4

LevelMedium

Members' recipe

Smoky Chicken Breast Fritters with black pepper

Ingredients

500gchicken breasts
1 cupstock
to tastesea salt
1 large, choppedonion
100ghot sauce

Method

Prep everything first: chop the aromatics, measure the black pepper elements, and pat the chicken breast dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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