Indian · Salad

Pan-Seared Tofu Grain Bowl

A home-style take on Tofu Grain Bowl, built on coconut and curry leaf and finished the way we like it. Ready in about 32 min and easily enough for 4 people.

4.4 from 461 cooks

Prep12 min

Cook20 min

Serves4

LevelEasy

Members' recipe

Ingredients

400gfirm tofu
2 tspsea salt
1, slicedonion
3 tbspolive oil
1 tspgaram masala

Method

Prep everything first: chop the aromatics, measure the coconut and curry leaf elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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