Indian · Main

Stir-Fried Lentil Roast

Our tested Stir-Fried Lentil Roast: spiced, generous, and balanced with coconut and curry leaf. Serves 2 people with plenty to go around.

4.7 from 1,810 cooks

Prep30 min

Cook35 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and curry leaf elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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