Indian · Breakfast

Sweet Potato Bowl in garam masala

This Indian Bowl leans on garam masala to do the heavy lifting. We smoke the Sweet Potato for real depth, then bring it together in one pan.

4.9 from 1,072 cooks

Prep12 min

Cook40 min

Serves6

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garam masala elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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