Italian · Side

Pan-Seared Prawn Medley

Our tested Pan-Seared Prawn Medley: slow-simmered, generous, and balanced with brown butter and sage. Serves 8 people with plenty to go around.

4.8 from 15 cooks

Prep30 min

Cook35 min

Serves8

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the brown butter and sage elements, and pat the prawn dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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