Japanese · Snack

Yuzu and sesame Lamb Dip

Weeknight-friendly Lamb Dip with the yuzu and sesame we come back to again and again. Big flavour, short shopping list.

4.4 from 3,574 cooks

Prep15 min

Cook90 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the yuzu and sesame elements, and pat the lamb dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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