Fresh Halloumi Bisque with herb and peanut
A fresh take on Halloumi Bisque, built on herb and peanut and finished the way we like it....
The kind of Vietnamese plate you make on repeat. fish sauce and lime, a proper bake, and a finish of fresh herbs.
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A fresh take on Halloumi Bisque, built on herb and peanut and finished the way we like it....
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The kind of Vietnamese plate you make on repeat. herb and peanut, a proper slow-cook, and a...