Caribbean · Side

Tofu Medley in lime and garlic

This Caribbean Medley leans on lime and garlic to do the heavy lifting. We bake the Tofu for real depth, then bring it together in one pan.

4.6 from 386 cooks

Prep20 min

Cook75 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the lime and garlic elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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