American Comfort · Side

Steamed Chickpea Gratin

A skillet take on Chickpea Gratin, built on black pepper and finished the way we like it. Ready in about 43 min and easily enough for 4 people.

4.5 from 3,629 cooks

Prep25 min

Cook18 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the black pepper elements, and pat the chickpea dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

American Comfort

A smoky take on Salmon Stew, built on black pepper and finished the way we like it. Ready in...

2 hr 25 min · Advanced

American Comfort

The kind of American Comfort plate you make on repeat. buttermilk and herb, a proper sear, and...

40 min · Easy

American Comfort Members

American Comfort

Our tested Roasted Black Bean Bowl: loaded, generous, and balanced with smoked paprika. Serves...

24 min · Easy

American Comfort Members

American Comfort

The kind of American Comfort plate you make on repeat. maple and mustard, a proper glaze, and a...

35 min · Easy