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American Comfort Cauliflower Stir-Fry

This American Comfort Stir-Fry leans on buttermilk and herb to do the heavy lifting. We slow-cook the Cauliflower for real depth, then bring it together in one pan.

4.8 from 1,357 cooks

Prep12 min

Cook75 min

Serves4

LevelAdvanced

Members' recipe

Ingredients

1 large headcauliflower
freshly groundblack pepper
500mlstock
2, dicedonion
2 tbspyellow mustard

Method

Prep everything first: chop the aromatics, measure the buttermilk and herb elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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