Mexican
Members
Mexican
Mexican Chickpea Bowl
A smoky take on Chickpea Bowl, built on ancho chilli and finished the way we like it. Ready in...
Mexican · Breakfast
Steamed Aubergine Pancakes
The kind of Mexican plate you make on repeat. ancho chilli, a proper steam, and a finish of fresh herbs.
Members' recipe
Members only
This recipe is on the members' shelf
Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.
More from Mexican
You might also cook
Mexican
Members
Mexican
Mexican
Mexican Chickpea Gratin
A fire-roasted take on Chickpea Gratin, built on chipotle and honey and finished the way we...
Mexican
Mexican
Street-style Chicken Thigh Tart with tomatillo and jalapeno
Our tested Crispy Chicken Thigh Tart: street-style, generous, and balanced with tomatillo and...
Mexican
Mexican
Ancho chilli Squash Tart
This Mexican Tart leans on ancho chilli to do the heavy lifting. We braise the Squash for real...