Japanese · Breakfast

Smoked Lentil with yuzu and sesame

Weeknight-friendly Lentil Toast with the yuzu and sesame we come back to again and again. Big flavour, short shopping list.

4.6 from 671 cooks

Prep15 min

Cook50 min

Serves2

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the yuzu and sesame elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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