Mexican · Main

Salmon Plate in chipotle and honey

This Mexican Plate leans on chipotle and honey to do the heavy lifting. We steam the Salmon for real depth, then bring it together in one pan.

4.8 from 3,709 cooks

Prep10 min

Cook35 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the chipotle and honey elements, and pat the salmon dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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