Vietnamese · Snack

Roasted Lentil Bites

This Vietnamese Bites leans on herb and peanut to do the heavy lifting. We roast the Lentil for real depth, then bring it together in one pan.

4.6 from 2,738 cooks

Prep15 min

Cook25 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the herb and peanut elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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