Vietnamese · Main

Fish sauce and lime Turkey Hotpot

Weeknight-friendly Turkey Hotpot with the fish sauce and lime we come back to again and again. Big flavour, short shopping list.

4.6 from 695 cooks

Prep15 min

Cook12 min

Serves6

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the fish sauce and lime elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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