Mediterranean · Main

Pan-Seared Turkey Traybake

This Mediterranean Traybake leans on olive and tomato to do the heavy lifting. We sear the Turkey for real depth, then bring it together in one pan.

4.9 from 4,095 cooks

Prep10 min

Cook12 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the olive and tomato elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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