Middle Eastern · Main

Middle Eastern Lentil Skillet

Weeknight-friendly Lentil Skillet with the za'atar we come back to again and again. Big flavour, short shopping list.

4.7 from 261 cooks

Prep25 min

Cook40 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the za'atar elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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