Caribbean · Main

Lentil Plate in coconut and thyme

Weeknight-friendly Lentil Plate with the coconut and thyme we come back to again and again. Big flavour, short shopping list.

4.8 from 3,396 cooks

Prep15 min

Cook30 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and thyme elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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