Vietnamese · Soup

Lemongrass and chilli Cauliflower Soup

A fragrant take on Cauliflower Soup, built on lemongrass and chilli and finished the way we like it. Ready in about 35 min and easily enough for 6 people.

4.3 from 3,819 cooks

Prep20 min

Cook15 min

Serves6

LevelEasy

Members' recipe

Ingredients

1 large headcauliflower
3 clovesgarlic
1/4 cupolive oil
1, slicedonion
1 tsprice noodles

Method

Prep everything first: chop the aromatics, measure the lemongrass and chilli elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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