Italian · Dessert

Italian Turkey Crumble

Weeknight-friendly Turkey Crumble with the lemon and olive oil we come back to again and again. Big flavour, short shopping list.

4.6 from 440 cooks

Prep25 min

Cook40 min

Serves2

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the lemon and olive oil elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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