Indian · Salad

Indian Prawn Slaw

A fragrant take on Prawn Slaw, built on coconut and curry leaf and finished the way we like it. Ready in about 35 min and easily enough for 8 people.

4.7 from 656 cooks

Prep20 min

Cook15 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and curry leaf elements, and pat the prawn dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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