Indian · Snack

Indian Mushroom Bites

This Indian Bites leans on tamarind and jaggery to do the heavy lifting. We crisp the Mushroom for real depth, then bring it together in one pan.

4.9 from 3,228 cooks

Prep15 min

Cook20 min

Serves2

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the tamarind and jaggery elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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