Italian · Breakfast

Garlic and basil Mushroom Scramble

The kind of Italian plate you make on repeat. garlic and basil, a proper grill, and a finish of fresh herbs.

4.3 from 2,550 cooks

Prep25 min

Cook25 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garlic and basil elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Italian

Our tested Crispy Prawn Stew: sun-warmed, generous, and balanced with garlic and basil. Serves...

27 min · Easy

Italian Members

Italian

Weeknight-friendly Sweet Potato Curry with the brown butter and sage we come back to again and...

55 min · Easy

Italian Members

Italian

This Italian Hotpot leans on chilli and pecorino to do the heavy lifting. We slow-cook the...

1 hr 10 min · Medium

Italian

A coastal take on Halloumi Curry, built on lemon and olive oil and finished the way we like it....

40 min · Easy