Vietnamese · Main

Fragrant Cod Traybake with fish sauce and lime

Weeknight-friendly Cod Traybake with the fish sauce and lime we come back to again and again. Big flavour, short shopping list.

4.6 from 3,258 cooks

Prep15 min

Cook40 min

Serves6

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the fish sauce and lime elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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