American Comfort · Salad

Cod Grain Bowl in maple and mustard

The kind of American Comfort plate you make on repeat. maple and mustard, a proper steam, and a finish of fresh herbs.

4.6 from 4,026 cooks

Prep10 min

Cook25 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the maple and mustard elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

American Comfort Members

American Comfort

The kind of American Comfort plate you make on repeat. smoked paprika, a proper grill, and a...

27 min · Easy

American Comfort Members

American Comfort

The kind of American Comfort plate you make on repeat. smoked paprika, a proper braise, and a...

2 hr · Advanced

American Comfort Members

American Comfort

A smoky take on Prawn Fritters, built on brown sugar and bourbon and finished the way we like...

45 min · Easy

American Comfort Members

American Comfort

Weeknight-friendly Prawn Scramble with the smoked paprika we come back to again and again. Big...

2 hr 15 min · Advanced