A working test-kitchen ledger of ten thousand recipes.
Japanese · Soup

Chicken Thigh Ramen in dashi and scallion

Our tested Crispy Chicken Thigh Ramen: izakaya-style, generous, and balanced with dashi and scallion. Serves 8 people with plenty to go around.

4.9 from 2,058 cooks
Prep15 min
Cook20 min
Serves8
LevelMedium
Members' recipe
Chicken Thigh Ramen in dashi and scallion
Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in
More from Japanese

You might also cook

Japanese Chickpea Pilaf Japanese Members
Japanese

Japanese Chickpea Pilaf

The kind of Japanese plate you make on repeat. dashi and scallion, a proper roast, and a finish...

45 min · Medium
Lamb Tabbouleh in sake and butter Japanese Members
Japanese

Lamb Tabbouleh in sake and butter

This Japanese Tabbouleh leans on sake and butter to do the heavy lifting. We sear the Lamb for...

50 min · Easy
Soy and ginger Black Bean Broth Japanese
Japanese

Soy and ginger Black Bean Broth

Weeknight-friendly Black Bean Broth with the soy and ginger we come back to again and again....

32 min · Easy