Moroccan · Snack

Charred Lentil Skewers

This Moroccan Skewers leans on cumin and coriander to do the heavy lifting. We char the Lentil for real depth, then bring it together in one pan.

4.7 from 3,243 cooks

Prep30 min

Cook20 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the cumin and coriander elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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