Greek · Salad

Braised Mushroom with honey and walnut

Weeknight-friendly Mushroom Grain Bowl with the honey and walnut we come back to again and again. Big flavour, short shopping list.

4.8 from 551 cooks

Prep30 min

Cook75 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the honey and walnut elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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