Moroccan · Soup

Aubergine Soup in cumin and coriander

This Moroccan Soup leans on cumin and coriander to do the heavy lifting. We smoke the Aubergine for real depth, then bring it together in one pan.

4.9 from 3,206 cooks

Prep12 min

Cook75 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the cumin and coriander elements, and pat the aubergine dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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