A working test-kitchen ledger of ten thousand recipes.
Caribbean · Side

Aubergine Gratin in scotch bonnet

A island take on Aubergine Gratin, built on scotch bonnet and finished the way we like it. Ready in about 32 min and easily enough for 8 people.

4.7 from 2,603 cooks
Prep20 min
Cook12 min
Serves8
LevelMedium
Members' recipe
Aubergine Gratin in scotch bonnet
Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in
More from Caribbean

You might also cook

Crispy Mushroom Flatbread Caribbean Members
Caribbean

Crispy Mushroom Flatbread

The kind of Caribbean plate you make on repeat. coconut and thyme, a proper crisp, and a finish...

27 min · Easy
Steamed Black Bean Broth Caribbean
Caribbean

Steamed Black Bean Broth

Our tested Steamed Black Bean Broth: sun-kissed, generous, and balanced with jerk and allspice....

50 min · Easy
Charred Black Bean Mash Caribbean Members
Caribbean

Charred Black Bean Mash

This Caribbean Mash leans on brown sugar and rum to do the heavy lifting. We char the Black...

45 min · Easy