Thai · Snack

Thai Aubergine Fritters

This Thai Fritters leans on coconut and basil to do the heavy lifting. We char the Aubergine for real depth, then bring it together in one pan.

4.9 from 3,506 cooks

Prep10 min

Cook12 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and basil elements, and pat the aubergine dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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