Mediterranean · Soup

Stir-Fried Cod Bisque

Weeknight-friendly Cod Bisque with the garlic and chilli we come back to again and again. Big flavour, short shopping list.

4.9 from 3,152 cooks

Prep20 min

Cook30 min

Serves6

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garlic and chilli elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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