Mexican · Soup

Stir-Fried Cauliflower Ramen

Our tested Stir-Fried Cauliflower Ramen: smoky, generous, and balanced with cumin and garlic. Serves 8 people with plenty to go around.

4.6 from 4,181 cooks

Prep30 min

Cook20 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the cumin and garlic elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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