Chinese · Snack

Stir-Fried Cauliflower Fritters

A five-spice take on Cauliflower Fritters, built on sweet and sour and finished the way we like it. Ready in about 50 min and easily enough for 4 people.

4.5 from 1,588 cooks

Prep20 min

Cook30 min

Serves4

LevelEasy

Members' recipe

Ingredients

1 large headcauliflower
to tasteblack pepper
4 clovesgarlic
3 tbspolive oil
a handfulblack vinegar

Method

Prep everything first: chop the aromatics, measure the sweet and sour elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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