Korean · Snack

Stir-Fried Aubergine Dip

Weeknight-friendly Aubergine Dip with the doenjang we come back to again and again. Big flavour, short shopping list.

4.9 from 1,518 cooks

Prep25 min

Cook35 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the doenjang elements, and pat the aubergine dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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