Spanish · Snack

Smoked paprika and garlic Turkey Fritters

Weeknight-friendly Turkey Fritters with the smoked paprika and garlic we come back to again and again. Big flavour, short shopping list.

4.9 from 1,360 cooks

Prep25 min

Cook15 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the smoked paprika and garlic elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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