A working test-kitchen ledger of ten thousand recipes.
Japanese · Side

Sake and butter Chicken Breast Mash

Our tested Braised Chicken Breast Mash: delicate, generous, and balanced with sake and butter. Serves 8 people with plenty to go around.

4.3 from 1,720 cooks
Prep15 min
Cook90 min
Serves8
LevelMedium
Members' recipe
Sake and butter Chicken Breast Mash
Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in
More from Japanese

You might also cook

Mushroom Roast in soy and ginger Japanese
Japanese

Mushroom Roast in soy and ginger

Our tested Slow-Cooked Mushroom Roast: umami-rich, generous, and balanced with soy and ginger....

1 hr 35 min · Medium
Dashi and scallion Squash Tart Japanese Members
Japanese

Dashi and scallion Squash Tart

A izakaya-style take on Squash Tart, built on dashi and scallion and finished the way we like...

40 min · Medium