Mediterranean · Snack

Roasted Beef with lemon and herb

A olive-oil rich take on Beef Skewers, built on lemon and herb and finished the way we like it. Ready in about 32 min and easily enough for 6 people.

4.6 from 2,138 cooks

Prep20 min

Cook12 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the lemon and herb elements, and pat the beef dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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