Vietnamese · Breakfast

Pork Scramble in herb and peanut

Weeknight-friendly Pork Scramble with the herb and peanut we come back to again and again. Big flavour, short shopping list.

4.6 from 1,614 cooks

Prep15 min

Cook30 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the herb and peanut elements, and pat the pork dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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