American Comfort · Side

Paneer Side in smoked paprika

This American Comfort Side leans on smoked paprika to do the heavy lifting. We glaze the Paneer for real depth, then bring it together in one pan.

4.6 from 1,037 cooks

Prep25 min

Cook25 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the smoked paprika elements, and pat the paneer dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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