Greek · Snack

Pan-Seared Tofu Skewers

This Greek Skewers leans on honey and walnut to do the heavy lifting. We sear the Tofu for real depth, then bring it together in one pan.

4.7 from 1,807 cooks

Prep25 min

Cook12 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the honey and walnut elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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