Korean · Snack

Korean Lentil Flatbread

Weeknight-friendly Lentil Flatbread with the garlic and scallion we come back to again and again. Big flavour, short shopping list.

5.0 from 4,070 cooks

Prep15 min

Cook40 min

Serves2

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garlic and scallion elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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