Cod Traybake in soy and ginger
Our tested Roasted Cod Traybake: izakaya-style, generous, and balanced with soy and ginger....
Our tested Glazed Lamb Cake: delicate, generous, and balanced with miso and mirin. Serves 4 people with plenty to go around.
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Our tested Roasted Cod Traybake: izakaya-style, generous, and balanced with soy and ginger....
A izakaya-style take on Paneer Pilaf, built on sake and butter and finished the way we like it....
This Japanese Pilaf leans on sake and butter to do the heavy lifting. We smoke the Pork for...
The kind of Japanese plate you make on repeat. miso and mirin, a proper glaze, and a finish of...