American Comfort · Breakfast

Glazed Cod with smoked paprika

This American Comfort Hash leans on smoked paprika to do the heavy lifting. We glaze the Cod for real depth, then bring it together in one pan.

4.5 from 2,577 cooks

Prep25 min

Cook35 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the smoked paprika elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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