Moroccan · Breakfast

Cod Pancakes in honey and apricot

This Moroccan Pancakes leans on honey and apricot to do the heavy lifting. We braise the Cod for real depth, then bring it together in one pan.

4.3 from 3,514 cooks

Prep12 min

Cook50 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the honey and apricot elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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