Mediterranean · Side

Chickpea Mash in feta and mint

Weeknight-friendly Chickpea Mash with the feta and mint we come back to again and again. Big flavour, short shopping list.

5.0 from 3,436 cooks

Prep25 min

Cook12 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the feta and mint elements, and pat the chickpea dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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