Mexican · Side

Charred Turkey Pilaf with chipotle and honey

This Mexican Pilaf leans on chipotle and honey to do the heavy lifting. We slow-cook the Turkey for real depth, then bring it together in one pan.

4.6 from 1,649 cooks

Prep10 min

Cook60 min

Serves4

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the chipotle and honey elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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