Thai · Snack

Baked Paneer Skewers

This Thai Skewers leans on red curry to do the heavy lifting. We bake the Paneer for real depth, then bring it together in one pan.

4.9 from 2,427 cooks

Prep25 min

Cook90 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the red curry elements, and pat the paneer dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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