A working test-kitchen ledger of ten thousand recipes.
Greek · Side

Baked Lamb Side

This Greek Side leans on feta and dill to do the heavy lifting. We bake the Lamb for real depth, then bring it together in one pan.

4.6 from 641 cooks
Prep15 min
Cook60 min
Serves4
LevelMedium
Members' recipe
Baked Lamb Side
Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in
More from Greek

You might also cook

Feta and dill Beef Fritters Greek Members
Greek

Feta and dill Beef Fritters

A rustic take on Beef Fritters, built on feta and dill and finished the way we like it. Ready...

27 min · Easy