Thai · Side

Baked Cauliflower Side

This Thai Side leans on fish sauce and palm sugar to do the heavy lifting. We bake the Cauliflower for real depth, then bring it together in one pan.

4.5 from 2,095 cooks

Prep25 min

Cook120 min

Serves2

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the fish sauce and palm sugar elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Thai

Our tested Charred Pork Gratin: coconut, generous, and balanced with coconut and basil. Serves...

40 min · Medium

Thai Members

Thai

This Thai Dip leans on red curry to do the heavy lifting. We bake the Sweet Potato for real...

1 hr 45 min · Medium

Thai Members

Thai

This Thai Slaw leans on coconut and basil to do the heavy lifting. We stir-fry the Squash for...

35 min · Easy

Thai Members

Thai

This Thai Cookies leans on galangal and chilli to do the heavy lifting. We steam the Turkey for...

35 min · Medium